Les Trois Petits Cochons
Les Trois Petits Cochons, which is French for The Three Little Pigs, makes award-winning pâtés and charcuterie. The company started in 1975 as a small charcuterie shop in the heart of New York. Les Trois Petits Cochons offers a complete line of all-natural pates, terrines, mousses, cornichons, mini toasts, mustards, saucisson, and other French specialties. Thier products are all-natural, crafted with high-quality ingredients and made in small, handmade batches.